Al Dente: A History of Food in Italy
Reaktion Books
£23.99
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Reaktion Books
Al Dente: A History of Food in Italy
An engaging, wide-ranging journey through Italy’s regions and food history.
- | Author: Fabio Parasecoli
- | Publisher: Reaktion Books
- | Publication Date: Jul 14, 2025
- | Number of Pages:
- | Language:
- | Binding: Paperback / softback
- | ISBN-13: 9781836390800
- | ISBN-10: 1836390807
- Author:
- Fabio Parasecoli
- Publisher:
- Reaktion Books
- Publication Date:
- Jul 14, 2025
- Binding:
- Paperback / softback
- ISBN-13:
- 9781836390800
- ISBN10:
- 1836390807
