Mexico, The Food and Cooking of: A vibrant cuisine: the traditions, ingredients and over 150 recipes
$10.72
Anness Publishing
The Food And Cooking Of Greece: A Classic Mediterranean Cuisine: History, Traditions, Ingredients And Over 160 Recipes
Anness Publishing
$14.82
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Anness Publishing
The Food And Cooking Of Greece: A Classic Mediterranean Cuisine: History, Traditions, Ingredients And Over 160 Recipes
Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, mezes, family meals, summer barbecues and celebrations, all shown in 700 easy-to-follow photographs.
- | By (Author): Rena Salaman
- | Publisher: Anness Publishing
- | Publication Date: Oct 10, 2013
- | Country of Publication: United Kingdom
- | Number of Pages: 256 pages
- | Language: Unknown
- | Binding: Softback
- | ISBN-10: 1780192835
- | ISBN-13: 9781780192833
- By (Author):
- Rena Salaman
- Publisher:
- Anness Publishing
- Publication Date:
- Oct 10, 2013
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 256 pages
- Binding:
- Softback
- ISBN-10:
- 1780192835
- ISBN-13:
- 9781780192833
