Flavor By Fire: Recipes And Techniques For Bigger, Bolder Bbq And Grilling
$31.45
Harvard Common Press,U.S.
Chiles and Smoke : BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor
Harvard Common Press,U.S.
$27.48
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Harvard Common Press,U.S.
Chiles and Smoke : BBQ, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor
In Chiles and Smoke, pitmaster and professional recipe developer Brad Prose turns up the heat for smoky and savory barbecued meats, seafood, and vegetables.
- | : Brad Prose
- | Publisher: Harvard Common Press,U.S.
- | Publication Date: Mar 23, 2023
- | Country of Publication: United States
- | Number of Pages: 192 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 0760378118
- | ISBN-13: 9780760378113
- Author:
- Brad Prose
- Publisher:
- Harvard Common Press,U.S.
- Publication Date:
- Mar 23, 2023
- Country of Publication:
- United States
- Language:
- Unknown
- Number of pages:
- 192 pages
- Binding:
- Hardback
- ISBN-10:
- 0760378118
- ISBN-13:
- 9780760378113
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Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
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