Recipes from My Spanish Grandmother

Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This book begins with an introduction to the culinary history of Spain, and then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils, mountain herbs and shellfish. Experience authentic home-cooked Spanish cuisine with much-loved family dishes like Paella, Tortilla, Aroz con Pollo, Empanadillas, Patatas Bravas and Crèma Catalana. With easy-to-follow instructions and 700 step-by-step photographs, helpful hints and cooking tips, this informative book offers a special insight into the real food and cooking of Spain.
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• | Author: Pepita Aris
• | Publisher: Anness Publishing
• | Publication Date: Jun 13, 2013
• | Number of Pages:
• | Language:
• | Binding: Hardback
• | ISBN-13: 9780754827795
• | ISBN-10: 0754827798