Overview
This evocative and beautifully photographed cookbook is packed with authentic and much-loved dishes such as Chicken Kiev, Pelmini (little dumplings), the salmon-filled pie Koulibiac, Stroganoff and the Easter dessert Paskha.
Helps you discover the rich and varied character of Russian cuisine in 60 traditional dishes. This book features a wide variety of soups, tempting appetizers, mouthwatering fish, meat and vegetable dishes, and rich desserts, cakes and pastries. It is illustrated by more than 300 photographs.
- | Author: Makhonko Elena
- | Publisher: Anness Publishing
- | Publication Date: Nov 13, 2014
- | Number of Pages:
- | Language:
- | Binding: Hardback
- | ISBN-13: 9780754829829
- | ISBN-10: 0754829820
