Wheat-Free, Gluten-Free Reduced Calorie Cookbook by Connie Sarros (Author)

Wheat-Free, Gluten-Free Reduced Calorie Cookbook

McGraw-Hill Education - Europe
SKU:
9780071423755
|
UPC:
9780071423755
£20.67
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Description
Offers dozens of wheat-free, gluten-free recipes. This cookbook includes: hints for successful gluten-free cooking; explanations and definitions of terms and ingredients; nutritional breakdowns for each recipe; and, more.


  • | By (Author): Connie Sarros
  • | Series:
  • | Publisher: McGraw-Hill Education - Europe
  • | Publication Date: Dec 16, 2003
  • | Country of Publication: United States
  • | Number of Pages: 256 pages
  • | Language: Not available
  • | Binding: Paperback|Softback
  • | ISBN-10: 0071423753
  • | ISBN-13: 9780071423755
Additional Information
By (Author):
Connie Sarros
Publisher:
McGraw-Hill Education - Europe
Publication Date:
Dec 16, 2003
Country of Publication:
United States
Number of pages:
256 pages
Binding:
Paperback|Softback
Language:
Not available
ISBN-13:
9780071423755
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