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Should We Eat Meat?: Evolution And Consequences Of Modern Carnivory
$52.19 $49.94John Wiley & Sons Inc
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A Handbook Of Food Crime: Immoral And Illegal Practices In The Food Industry And What To Do About Them
$50.52 $50.19Policy Press
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Genero Y Perdida De Alimentos En Cadenas De Valor Alimentarias Sostenibles: Guia De Orientacion
$50.52Food & Agriculture Organization of the United Nations (FAO)
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Regimes Alimentaires Sains Et Durables: Principes Directeurs
$52.31Food & Agriculture Organization of the United Nations (FAO)
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Moral Foods: The Construction Of Nutrition And Health In Modern Asia
$54.13University of Hawai'i Press
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Drivers And Stressors Of Resilience To Food Insecurity - Evidence From 35 Countries: Background Paper For The State Of Food And Agriculture 2021. Fao Agricultural Development Economics Working Paper 21-09
$55.12Food & Agriculture Organization of the United Nations (FAO)
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Frankenstein Was A Vegetarian: Essays On Food Choice, Identity, And Symbolism
$57.73University Press of Mississippi
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Famine In The Remaking: Food System Change And Mass Starvation In Hawaii, Madagascar, And Cambodia
$60.54West Virginia University Press
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Sandor Katz'S Fermentation Journeys: Recipes, Techniques, And Traditions From Around The World
$63.83Chelsea Green Publishing Co
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Fifteen Years Implementing The Right To Food Guidelines (Spanish Edition): Reviewing Progress To Achieve The 2030 Agenda
$66.74Food & Agriculture Organization of the United Nations (FAO)
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Fruit And Vegetables: Your Dietary Essentials, The International Year Of Fruits And Vegetables, 2021, Background Paper
$84.76Food & Agriculture Organization of the United Nations (FAO)