The Complete Book of French Cooking : Classic Recipes and Techniques

The Complete Book of French Cooking : Classic Recipes and Techniques

Editions Flammarion
SKU:
9782080421937
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UPC:
9782080421937
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Description



  • | Author: Vincent Boue, Hubert Delorme
  • | Publisher: Editions Flammarion
  • | Publication Date: Jul 09, 2023
  • | Country of Publication: France
  • | Number of Pages: 544 pages
  • | Language: NA
  • | Binding: Hardback
  • | ISBN-10: 208042193X
  • | ISBN-13: 9782080421937
Additional Information
By (Author):
Vincent Boue, Hubert Delorme
Publisher:
Editions Flammarion
Publication Date:
Jul 09, 2023
Country of Publication:
France
Language:
NA
Number of pages:
544 pages
Binding:
Hardback
ISBN-10:
208042193X
ISBN-13:
9782080421937
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