Onions and Garlic: A Global History

Martha Jay traces the history of the allium family – onions, shallots, garlic, chives, and leeks – back to the earliest civilizations of the Fertile Crescent and the recipes of ancient Mesopotamia.

• | Author: Martha Jay
• | Publisher: Reaktion Books
• | Publication Date: May 01, 2016
• | Number of Pages:
• | Language:
• | Binding: Hardback
• | ISBN-13: 9781780235875
• | ISBN-10: 1780235879