The The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, And Snacks For Your Next Cookout

The next book in the Artisanal Kitchen series comes from chef and barbecue expert Adam Perry Lang and features recipes for potato, bean, and vegetable side dishes that are so good they'll take center stage on any summer menu.

• | By (Author): Adam Perry Lang
• | Publisher: Artisan
• | Publication Date: Mar 30, 2021
• | Country of Publication: United States
• | Number of Pages: 96 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1579659837
• | ISBN-13: 9781579659837