The Beginnings of Provencal Cuisine : Food, Cooking and Eating in 18th-century Provence
Bloomsbury Publishing PLC
£90.08
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Bloomsbury Publishing PLC
The Beginnings of Provencal Cuisine : Food, Cooking and Eating in 18th-century Provence
- | : Barbara Santich (University of Adelaide, Australia)
- | Publisher: Bloomsbury Publishing PLC
- | Publication Date: Sep 07, 2023
- | Country of Publication: United Kingdom
- | Number of Pages: 256 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1350329940
- | ISBN-13: 9781350329942
- By (Author):
- Barbara Santich (University of Adelaide, Australia)
- Publisher:
- Bloomsbury Publishing PLC
- Publication Date:
- Sep 07, 2023
- Country of Publication:
- United Kingdom
- Language:
- Unknown
- Number of pages:
- 256 pages
- Binding:
- Hardback
- ISBN-10:
- 1350329940
- ISBN-13:
- 9781350329942