Sensing and Artificial Intelligence Solutions for Food Manufacturing

This book gives readers a practical introduction to machine learning and sensing techniques, their design and ultimately specific applications that could improve food production. It shows how these sensing and computing systems are suitable for process implementation in food factories.

• | : Charles Oluwaseun Adetunji (Edo University, Iyamho, Nigeria), Daniel Ingo Hefft (Edited by)
• | Publisher: Taylor & Francis Ltd
• | Publication Date: Mar 29, 2023
• | Country of Publication: United Kingdom
• | Number of Pages: 200 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1032075805
• | ISBN-13: 9781032075808