Molecular Food Microbiology
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Molecular Food Microbiology

Taylor & Francis Inc
SKU:
9780815359500
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UPC:
9780815359500
£155.00 £149.84
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Description
Forming part of the Food Microbiology series, this book provides a state of art coverage on molecular techniques applicable to food microbiology.


  • | : Dongyou Liu (Edited by)
  • | Publisher: Taylor & Francis Inc
  • | Publication Date: Apr 12, 2021
  • | Country of Publication: United States
  • | Number of Pages: 464 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 0815359500
  • | ISBN-13: 9780815359500
Additional Information
Author:
Dongyou Liu (Edited by)
Publisher:
Taylor & Francis Inc
Publication Date:
Apr 12, 2021
Country of Publication:
United States
Language:
Unknown
Number of pages:
464 pages
Binding:
Hardback
ISBN-10:
0815359500
ISBN-13:
9780815359500