The Classical Cookbook

This best-selling cookbook features a delicious collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. Featuring step-by-step instructions, the modern cook will be able to tackle everything from simple meals and street food through to lavish banquets and wedding feasts with an authentic Ancient Greek and Roman flair.

• | Author: Andrew Dalby, Sally Grainger
• | Publisher: British Museum Press
• | Publication Date: May 21, 2012
• | Number of Pages:
• | Language:
• | Binding: Paperback / softback
• | ISBN-13: 9780714122755
• | ISBN-10: 0714122750