Jam Bake: Inspired Recipes for Creating and Baking with Preserves

A fool proof guide to preserving and a cookbook of easy and creative preserving and baking recipes that will transform your kitchen. Jam Bake begins with Camilla Wynne''s streamlined canning process - which makes for a safer product and more confident canner - a general guide to making simple-flavoured jams, and tips on how to divide the jam-making process into small, manageable tasks spread over several days (or months!).

• | Author: Camilla Wynne
• | Publisher: Random House USA Inc
• | Publication Date: Jun 01, 2021
• | Number of Pages:
• | Language:
• | Binding: Hardback
• | ISBN-13: 9780525611080
• | ISBN-10: 0525611088