Chocolate: History, Culture, And Heritage

Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history.

• | By (Author): Louis E. Grivetti
• | Publisher: John Wiley & Sons Inc
• | Publication Date: Mar 27, 2009
• | Country of Publication: United States
• | Number of Pages: 1000 pages
• | Language: Not Available
• | Binding: Hardback
• | ISBN-10: 0470121653
• | ISBN-13: 9780470121658