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Processing of Food Products and Wastes with High Voltage Electrical Discharges
Elsevier Science & Technology
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Elsevier Science & Technology
Processing of Food Products and Wastes with High Voltage Electrical Discharges
- | By (Author): Eugene Vorobiev (Professor of Chemical Engineering and Head Laboratory for Agro-Industrial Technologies, Compiegne University of Technology, France), Nadia Boussetta (Associate Professor, Chemical Engineering Department, Compiegne University of Technology (UTC), France), Nikolai Lebovka (Professor Institute of Biocolloidal Chemistry named after F. D. Ovcharenko, Laboratory of Physical Chemistry of Disperse Minerals, Kyiv, Ukraine) (Edited by)
- | Publisher: Elsevier Science & Technology
- | Publication Date: Apr 01, 2023
- | Country of Publication: United Kingdom
- | Number of Pages: 380 pages
- | Language: NULL
- | Binding: Paperback / softback
- | ISBN-10: 0323954030
- | ISBN-13: 9780323954037
- By (Author):
- Eugene Vorobiev (Professor of Chemical Engineering and Head Laboratory for Agro-Industrial Technologies, Compiegne University of Technology, France), Nadia Boussetta (Associate Professor, Chemical Engineering Department, Compiegne University of Techn
- Publisher:
- Elsevier Science & Technology
- Publication Date:
- Apr 01, 2023
- Country of Publication:
- United Kingdom
- Language:
- NULL
- Number of pages:
- 380 pages
- Binding:
- Paperback / softback
- ISBN-10:
- 0323954030
- ISBN-13:
- 9780323954037