Restaurant

Bloomsbury Publishing PLC
SKU:
9798765121825
|
UPC:
9798765121825
£12.48
(No reviews yet)
Condition:
New
Current Stock:
Adding to cart… The item has been added
Former restaurant critic Brian Duff examines the restaurant at a critical moment and argues that engaging and creating shared meaning with others across the table offers a path toward the renewal of waning social and democratic capacities.

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things.

In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrées go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. But in recent years restaurants have faced crisis upon crisis.

Restaurant takes a deep dive into the drives, desires, and anxieties we bring to dining out at this time of uncertainty. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table




  • | Author: Dr. or Prof. Brian Duff, Professor Ian Bogost
  • | Publisher: Bloomsbury Publishing Plc
  • | Publication Date: May 29, 2025
  • | Number of Pages:
  • | Language:
  • | Binding: Paperback / softback
  • | ISBN-13: 9798765121825
  • | ISBN-10: 876512182Y
Author:
Dr. or Prof. Brian Duff, Professor Ian Bogost
Publisher:
Bloomsbury Publishing Plc
Publication Date:
May 29, 2025
Binding:
Paperback / softback
ISBN-13:
9798765121825
ISBN10:
876512182Y