Miniature Food Masterclass

Lets you find out how to create liquid and translucent effects, glazes, moulding and veining. This book features projects that include: pastry cases, chocolate recipes, toffee apples, fruit tarts, strawberries, melons, cabbage and mushrooms.

• | Author: A Scarr
• | Publisher: GMC Publications
• | Publication Date: Apr 07, 2009
• | Number of Pages:
• | Language:
• | Binding: Paperback / softback
• | ISBN-13: 9781861085252
• | ISBN-10: 1861085257