Complete Guide to Making Sauces

Anness Publishing
SKU:
9781780193557
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UPC:
9781780193557
£10.18
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Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast - this practical cookbook explains all you need to know to make your own delicious accompaniments. Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast - this practical cookbook explains all you need to know to make your own delicious accompaniments.


  • | Author: France Christine
  • | Publisher: Anness Publishing
  • | Publication Date: Jan 20, 2015
  • | Number of Pages:
  • | Language:
  • | Binding: Paperback / softback
  • | ISBN-13: 9781780193557
  • | ISBN-10: 1780193556
Author:
France Christine
Publisher:
Anness Publishing
Publication Date:
Jan 20, 2015
Binding:
Paperback / softback
ISBN-13:
9781780193557
ISBN10:
1780193556