Image coming soon

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Simon & Schuster
SKU:
9781416571728
|
UPC:
9781416571728
£13.63
(No reviews yet)
Condition:
New
Current Stock:
Adding to cart… The item has been added
Culinary expert Michael Ruhlman explains that great cooking starts with the mastery of basic proportions and fundamental techniques, not with recipes.


  • | By (Author): Michael Ruhlman
  • | Publisher: Simon & Schuster
  • | Publication Date: Oct 02, 2010
  • | Country of Publication: United States
  • | Number of Pages: 272 pages
  • | Language: Unknown
  • | Binding: Paperback|Softback
  • | ISBN-10: 1416571728
  • | ISBN-13: 9781416571728
By (Author):
Michael Ruhlman
Publisher:
Simon & Schuster
Publication Date:
Oct 02, 2010
Country of Publication:
United States
Language:
Unknown
Number of pages:
272 pages
Binding:
Paperback|Softback
ISBN-10:
1416571728
ISBN-13:
9781416571728