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Carnivore: A Butcher's Secrets for Perfectly Cooked Meats

Firefly Books Ltd
SKU:
9780778807377
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UPC:
9780778807377
£29.99 £25.13
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Dominique Rioux is more than a chef, she's a force in the world of meat. After earning a diploma in retail butchering from Montreal's culinary arts school in 2013, where she was the only woman in her class and won an award of excellence, Dominique's expertise and dynamic personality quickly made her a beloved figure in the culinary world. Carnivore is her tribute to the art of meat, packed with essential knowledge on cuts, terminology, and techniques. With 60 recipes for every level of carnivore, you'll find creative twists on classics like Chicken Legs with Roasted Carrots, Pistachios, and Feta, or Veal Roast with Miso, Beer, and Orange. Then take your skills further with showstoppers like Filet Mignon with Bone Marrow, Escargots, and Rocket Pesto or Lamb Shoulder Confit with Prunes, Garlic, and Rosemary. Carnivore isn't just a cookbook; it's a celebration of life through meat. Follow her on social media!Website: dominique-rioux.comInstagram: @dominique.riouxTikTok: @dominique.riouxFacebook: facebook.com/dominique.rioux.927

Dominique Rioux is more than a chef, she''s a force in the world of meat. After earning a diploma in retail butchering from Montreal''s culinary arts school in 2013, where she was the only woman in her class and won an award of excellence, Dominique''s expertise and dynamic personality quickly made her a beloved figure in the culinary world.


Carnivore is her tribute to the art of meat, packed with essential knowledge on cuts, terminology, and techniques. With 60 recipes for every level of carnivore, you''ll find creative twists on classics like Chicken Legs with Roasted Carrots, Pistachios, and Feta, or Veal Roast with Miso, Beer, and Orange. Then take your skills further with showstoppers like Filet Mignon with Bone Marrow, Escargots, and Rocket Pesto or Lamb Shoulder Confit with Prunes, Garlic, and Rosemary.


Carnivore isn''t just a cookbook; it''s a celebration of life through meat.


Follow her on social media!
Website: dominique-rioux.com
Instagram: @dominique.rioux
TikTok: @dominique.rioux
Facebook: facebook.com/dominique.rioux.927




  • | Author: Dominique Rioux
  • | Publisher: Firefly Books Ltd
  • | Publication Date: Oct 20, 2025
  • | Number of Pages:
  • | Language:
  • | Binding: Hardback
  • | ISBN-13: 9780778807377
  • | ISBN-10: 0778807371
Author:
Dominique Rioux
Publisher:
Firefly Books Ltd
Publication Date:
Oct 20, 2025
Binding:
Hardback
ISBN-13:
9780778807377
ISBN10:
0778807371