The Dip Deck: Recipe Cards: 50 Savory and Sweet Recipes to Scoop, Dunk, and Spread

Dip your heart out! This beautifully photographed 54-card deck featuring recipes for savory, sweet, and mouthwatering dips celebrates the unsung heroes of any gathering.

Dips are the versatile food group ideal for any time of day—whether you’re hosting friends, looking for a quick snack, or whipping up a tasty foundation for an easy meal. In this deck of 54-cards, you’ll find suggested scoopers (from ideal seasonal veggies and herbed crackers to homemade pie crust chips, and more) alongside classic recipes like Caramelized Onion Dip, Queso, and Mom’s Seven-Layer Dip as well as inventive spins such as Creamy Kimchi Dip, Roasted Carrot Dip with Harissa, and Skillet Pizza Dip (and don’t forget sweet treats like S’mores Dip and Chocolate Fondue).

The Dip Deck is split into five categories to meet any mood:

• Cool + Creamy
• Meal Makers
• Warm + Melty
• Dairy-Free
• Sweet + Dreamy

Highly transportable (and easily wipeable) these cards feature beautiful photography on the front and recipes with suggested dippers on the back and are the perfect grab and go tool for your next grocery trip or get-together. Scoop, dunk, and spread your way through these 50 easy-to-make recipes that fit any occasion.

• | Author: Peggy Paul Casella
• | Publisher: Random House USA Inc
• | Publication Date: Oct 21, 2025
• | Number of Pages:
• | Language:
• | Binding: Cards
• | ISBN-13: 9780593800980
• | ISBN-10: 0593800982