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Food Chemistry: A Laboratory Manual, Second Edition
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John Wiley & Sons Inc
Food Chemistry: A Laboratory Manual, Second Edition
Food Chemistry: A Laboratory Manual, Second Edition
- | By (Author): Dd Miller
- | Publisher: John Wiley & Sons Inc
- | Publication Date: May 24, 2022
- | Country of Publication: United States
- | Number of Pages: 224 pages
- | Language: Unknown
- | Binding: Softback
- | ISBN-10: 0470639318
- | ISBN-13: 9780470639313
- By (Author):
- Dd Miller
- Publisher:
- John Wiley & Sons Inc
- Publication Date:
- May 24, 2022
- Country of Publication:
- United States
- Language:
- Unknown
- Number of pages:
- 224 pages
- Binding:
- Softback
- ISBN-10:
- 0470639318
- ISBN-13:
- 9780470639313