Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes

The James Beard Award-winning Washington Post dining editor and author of Eat Your Vegetables draws on diverse culinary traditions in an informative collection of recipes that includes Instant Pot and slow-cooker options for lentils, chickpeas and more.

• | Author: Joe Yonan
• | Publisher: Ten Speed Press
• | Publication Date: Feb 04, 2020
• | Number of Pages:
• | Language:
• | Binding: Hardback
• | ISBN-13: 9780399581489
• | ISBN-10: 0399581480