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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook: Ideal for the 2026 and 2027 Exams

HarperCollins Publishers
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9780008326937
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UPC:
9780008326937
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Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsTargeted practice questions covering the GCSE grade 9-1 curriculum Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:•selection of questions covering each topic•topic-by-topic practice•complete exam-style paper


  • | Author: Collins GCSE
  • | Publisher: HarperCollins Publishers
  • | Publication Date: Nov 02, 2018
  • | Number of Pages:
  • | Language:
  • | Binding: Paperback / softback
  • | ISBN-13: 9780008326937
  • | ISBN-10: 0008326932
Author:
Collins GCSE
Publisher:
HarperCollins Publishers
Publication Date:
Nov 02, 2018
Binding:
Paperback / softback
ISBN-13:
9780008326937
ISBN10:
0008326932