National 5 Health and Food Technology Revision Guide: Revise for Sqa Exams

HarperCollins Publishers
SKU:
9780008281991
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UPC:
9780008281991
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Exam Board: SQALevel: National 5Subject: Health & Food TechnologyFirst Teaching: 2017, First Exam: 2018National 5 Health & Food Technology Revision Guide provides easy-to-use and value-for-money revision for all abilities and learning styles, including guidance on the National 5 course and assessments structure. Exam Board: SQALevel: National 5Subject: Health & Food TechnologyFirst Teaching: 2017, First Exam: 2018National 5 Health & Food Technology Revision Guide provides easy-to-use and value-for-money revision for all abilities and learning styles, including guidance on the National 5 course and assessments structure.Colourful double-page spreads aid both comprehensive and revision planningTopics are broken down into small, easily managed sections, complemented with lots of diagrams and illustrations to aid retentionQuick Tests and Top Tips help keep students focused on the exam’s precise demandsRevision checklists help students to manage and track their progress in the lead up to the examA glossary presents all of the key terms and definitions essential for the examFormerly known as Leckie Success Guides – the number one revision brand in Scotland.


  • | Author: Gail Reid, Kat Cameron, Karen Coull
  • | Publisher: HarperCollins Publishers
  • | Publication Date: Mar 30, 2018
  • | Number of Pages:
  • | Language:
  • | Binding: Paperback / softback
  • | ISBN-13: 9780008281991
  • | ISBN-10: 0008281998
Author:
Gail Reid, Kat Cameron, Karen Coull
Publisher:
HarperCollins Publishers
Publication Date:
Mar 30, 2018
Binding:
Paperback / softback
ISBN-13:
9780008281991
ISBN10:
0008281998