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  • Apicius
    Apicius: A Critical Edition With An Introduction And English Translation
    $59.38 $53.44
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  • Archestratus: Fragments from the Life of Luxury
    Archestratus: Fragments from the Life of Luxury
    $17.81 $14.50
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  • Beppina and the Kitchens of Arezzo: Life and Culinary History in an Ancient Tuscan City
    Beppina and the Kitchens of Arezzo: Life and Culinary History in an Ancient Tuscan City
    $21.36 $17.15
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  • Cherries & Mulberries: Growing & Cooking
    Cherries & Mulberries: Growing & Cooking
    $17.80 $14.49
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  • Cooking and Dining in Tudor and Early Stuart England
    Cooking and Dining in Tudor and Early Stuart England
    $47.50 $36.68
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  • Cooking Apicius: Roman Recipes for Today
    Cooking Apicius: Roman Recipes for Today
    $16.61 $13.60
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  • Cooking Weeds: Vegetarian Recipes
    Cooking Weeds: Vegetarian Recipes
    $15.43 $12.72
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  • First Catch Your Gingerbread
    First Catch Your Gingerbread
    $17.81 $14.50
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  • First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747)
    First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747)
    $29.69 $23.37
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  • Fodder & Drincan: Anglo-Saxon Culinary History
    Fodder & Drincan: Anglo-Saxon Culinary History
    $23.75 $18.93
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