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Flavours of England: Cheese

Flavours of England: Cheese

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Product Details
Author:
Gilli Davies, Huw Jones
Publisher:
Graffeg Limited
Publication Date:
Feb 27, 2020
Binding:
Hardback
ISBN-13:
9781912654840
ISBN10:
1912654849

Overview

At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. -- Cyngor Llyfrau Cymru


  • | Author: Gilli Davies, Huw Jones
  • | Publisher: Graffeg Limited
  • | Publication Date: Feb 27, 2020
  • | Number of Pages:
  • | Language:
  • | Binding: Hardback
  • | ISBN-13: 9781912654840
  • | ISBN-10: 1912654849

Categories

Cuisine of specific cultures or peoples

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