Overview
The seventh edition of this classic CAMRA publication. Essential advice for anyone training to work in a pub cellar, planning a beer festival or serving real ale at a celebration. Clear and concise technical advice, complete with more than 30 informative illustrations and diagrams.
- | Author: Patrick O'Neill
- | Publisher: CAMRA Books
- | Publication Date: Apr 02, 2020
- | Number of Pages:
- | Language:
- | Binding: Paperback / softback
- | ISBN-13: 9781852493653
- | ISBN-10: 1852493658
