Overview
Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an
Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an
- | Author: Ghillie Basan
- | Publisher: Anness Publishing
- | Publication Date: Sep 28, 2007
- | Number of Pages:
- | Language:
- | Binding: Paperback / softback
- | ISBN-13: 9781844763511
- | ISBN-10: 184476351X
