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Practical Cookery For The Level 3 Advanced Technical Diploma In Professional Cookery

Hodder Education
SKU:
9781510401853
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UPC:
9781510401853
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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.


  • | By (Author): Professor David Foskett
  • | Publisher: Hodder Education
  • | Publication Date: May 26, 2017
  • | Country of Publication: United Kingdom
  • | Number of Pages: 656 pages
  • | Language: Unknown
  • | Binding: Softback
  • | ISBN-10: 1510401857
  • | ISBN-13: 9781510401853
By (Author):
Professor David Foskett
Publisher:
Hodder Education
Publication Date:
May 26, 2017
Country of Publication:
United Kingdom
Language:
Unknown
Number of pages:
656 pages
Binding:
Softback
ISBN-10:
1510401857
ISBN-13:
9781510401853