Overview
A collection of recipes, celebrating the thrifty rural British tradition of making a delicious virtue of using every part of the animal.
- | Author: Fergus Henderson
- | Publisher: Bloomsbury Publishing PLC
- | Publication Date: Sep 06, 2004
- | Number of Pages:
- | Language:
- | Binding: Hardback
- | ISBN-13: 9780747572572
- | ISBN-10: 0747572577
