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Cooking With Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

Cooking With Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives

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Product Details
By (Author):
America'S Test Kitchen
Publisher:
America's Test Kitchen
Publication Date:
Mar 29, 2022
Country of Publication:
United States
Language:
Unknown
Number of pages:
192 pages
Binding:
Hardback
ISBN-10:
1954210027
ISBN-13:
9781954210028

Overview

Cooking With Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives


  • | By (Author): America'S Test Kitchen
  • | Publisher: America's Test Kitchen
  • | Publication Date: Mar 29, 2022
  • | Country of Publication: United States
  • | Number of Pages: 192 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 1954210027
  • | ISBN-13: 9781954210028

Categories

Books/Lifestyle, Sport & Leisure/Cookery | Food & Drink Etc

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