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Ginger

Ginger

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Product Details
Author:
Andrew Walker
Publisher:
Gingerbread Bakery
Publication Date:
Nov 01, 2025
Binding:
Hardback
ISBN-13:
9781919232515
ISBN10:
1919232516

Overview

This cookbook celebrates ginger in all its forms - powder, syrup, stem ginger, juice, paste and more - before exploring the spice blends it elevates, from mixed spice and gingerbread spice to lebkuchen, speculaas, and quatre epices.


  • | Author: Andrew Walker
  • | Publisher: Gingerbread Bakery
  • | Publication Date: Nov 01, 2025
  • | Number of Pages:
  • | Language:
  • | Binding: Hardback
  • | ISBN-13: 9781919232515
  • | ISBN-10: 1919232516

Categories

food and drink/food writing/cookbooks

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