Food & Cooking Of Shanghai & East China

Food & Cooking Of Shanghai & East China

Anness Publishing
SKU:
9781903141915
|
UPC:
9781903141915
$23.01
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Description
75 authentic regional recipes from Shanghai, Zhejing, Fujian, Anhui, Jiangsu and Jangxi, with beautiful photographs


  • | By (Author): Terry Tan
  • | Publisher: Anness Publishing
  • | Publication Date: Dec 06, 2012
  • | Country of Publication: United Kingdom
  • | Number of Pages: 160 pages
  • | Language: Unknown
  • | Binding: Hardback
  • | ISBN-10: 1903141915
  • | ISBN-13: 9781903141915
Additional Information
By (Author):
Terry Tan
Publisher:
Anness Publishing
Publication Date:
Dec 06, 2012
Country of Publication:
United Kingdom
Language:
Unknown
Number of pages:
160 pages
Binding:
Hardback
ISBN-10:
1903141915
ISBN-13:
9781903141915
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