My Kitchen Table: 100 Recipes For Entertaining

A collection of 100 recipes that range from classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and desserts such as - a perfect Black Cherry Tart or Strawberry Sorbet.

• | By (Author): Raymond Blanc
• | Publisher: Ebury Publishing
• | Publication Date: Jan 05, 2012
• | Country of Publication: United Kingdom
• | Number of Pages: 208 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 1849904359
• | ISBN-13: 9781849904353