The Veterinary Book For Beef Farmers

A comprehensive forage-to-fork book on beef farming that delivers veterinary level information to farmers and farm-related information to vets. This book is a complete guide to farming cattle for protein emphasising good practice, herd health management and disease prevention.

• | By (Author): Roger Scott
• | Publisher: 5M Books Ltd
• | Publication Date: Jun 30, 2021
• | Country of Publication: United Kingdom
• | Number of Pages: 504 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1789181194
• | ISBN-13: 9781789181197