Wild Cocktails Deck: 50 Recipe Cards for Drinks Made Using Fruits, Herbs & Edible Flowers

This 50-card boxed set and a 64-page book provides everything you need to know to create exquisite home-grown cocktails from foraged fruits, herbs and edible flowers. This 50-card boxed set and a 64-page book provides everything you need to know to create exquisite home-grown cocktails from foraged fruits, herbs, and edible flowers.

Lottie Muir is the creator of the Midnight Apothecary pop-up cocktail bar, set in a roof garden in the heart of London, where she also grows many of the ingredients for her mixes. Moving from flowerbed to bar, she rustles up seasonal plant-powered cocktails, made with the harvest from her garden and from foraging trips. The book features The Cocktail Cabinet, where Lottie explains both gardening and cocktail-making basics. She tells you what botanicals you will need year-round, including edible flowers. She also introduces you to basic equipment and techniques for making infusions and syrups as well as cocktails, and suggests garnishes. Then, using the card deck, discover a wide range of recipes for Garden Cocktails, Foraged Cocktails, Mocktails, and Restorative Cocktails. With delicious drinks such as the gorgeous Gorse Collins, Wild Cherry Rye Manhattan, and a Lavender Bee’s Knees, you will appreciate the flavors of the garden and the wild, with the kick of a cocktail.

• | Author: Lottie Muir
• | Publisher: Ryland, Peters & Small Ltd
• | Publication Date: Apr 16, 2024
• | Number of Pages:
• | Language:
• | Binding: Multiple-component retail product, part(s) enclosed
• | ISBN-13: 9781788795913
• | ISBN-10: 1788795911