Wine Science: The Application Of Science In Winemaking

A third edition of the groundbreaking book that clearly details all the key scientific developments in wine and winemaking. A comprehensive, illustrated reference to the most controversial, interesting and hotly debated topics in the world of wine.

• | By (Author): Jamie Goode
• | Publisher: Octopus Publishing Group
• | Publication Date: Jun 03, 2021
• | Country of Publication: United Kingdom
• | Number of Pages: 224 pages
• | Language: Unknown
• | Binding: Hardback
• | ISBN-10: 1784727113
• | ISBN-13: 9781784727116