Overview
In The Forager's Kitchen Handbook, expert forager and cook Fiona Bird shares the knowledge she has gained from years of gathering food from the land.
- | By (Author): Fiona Bird
- | Publisher: Ryland, Peters & Small Ltd
- | Publication Date: Mar 09, 2021
- | Country of Publication: United Kingdom
- | Number of Pages: 192 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 1782498761
- | ISBN-13: 9781782498766