A Traveller's Wine Guide to France
Interlink Publishing Group, Inc
$29.84
Illustrated with specially commissioned photographs (wine usually seems to be made in attractive surroundings) as well as maps, the books in this series describe the wine-producing regions of each country. The authors recommend itineraries, list wineries, describe the local cuisines, suggest wine bars and restaurants, and provide a mass of practical information - much of which is not readily available elsewhere. Each title includes: Itineraries and maps; Local gastronomic specialties; Hundreds of visitor-friendly wineries; Descriptions of local and regional wines; Museums and sightseeing points; Lists of wine festivals and exhibitions; Restaurants, hotels and wine stores; Reference section and glossary. France is the home of many of the world''s greatest wines - nowhere else will you find such a warm welcome awaiting you in the cellar. Every one of the country''s wine regions produces a unique selection of wines, often made with grapes used nowhere else for winemaking. Christopher Fielden describes France''s most important wine-producing areas, gives the background to the wines, and provides a guide to visiting the best producers. Hundreds of wineries that welcome visitors are listed, together with their addresses, telephone numbers, websites and opening times. Christopher Fielden is a cheerful and knowledgeable guide. The French wine regions and their vineyards are well drawn. There are clear guidelines for visiting wineries and tasting their wines. Is there a charge for tasting? Are you expected to spit? (Yes in Burgundy; no in Alsace.) This book provides answers to these and many other questions
- | Author: Christopher Fielden, Jim Budd
- | Publisher: Interlink Publishing Group, Inc
- | Publication Date: Sep 12, 2024
- | Number of Pages:
- | Language:
- | Binding: Paperback / softback
- | ISBN-13: 9781623716691
- | ISBN-10: 1623716691
- Author:
- Christopher Fielden, Jim Budd
- Publisher:
- Interlink Publishing Group, Inc
- Publication Date:
- Sep 12, 2024
- Binding:
- Paperback / softback
- ISBN-13:
- 9781623716691
- ISBN10:
- 1623716691