Plant-Based India: Nourishing Recipes Rooted in Tradition

“The first [cookbook] from which I want to cook absolutely everything.” — Joanne Lee Molinaro, creator of The Korean Vegan and New York Times-bestselling author of The Korean Vegan Cookbook. 100 stunningly photographed vegan recipes that celebrate fresh, healthful produce — and capture the indelible flavors of India.

• | Author: Sheil Shukla
• | Publisher: The Experiment LLC
• | Publication Date: Aug 02, 2022
• | Number of Pages:
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• | Binding: Hardback
• | ISBN-13: 9781615198535
• | ISBN-10: 1615198539