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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America

Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America

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Product Details
Author:
Gil Asakawa
Publisher:
Stone Bridge Press
Publication Date:
Oct 13, 2022
Binding:
Paperback / softback
ISBN-13:
9781611720686
ISBN10:
1611720680

Overview

Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.

Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.

Tabemasho! Let''s Eat! is a tasty look at how Japanese food has evolved in America from an exotic and mysterious—even "gross"—cuisine to the peak of culinary popularity, with sushi sold in supermarkets across the country and ramen available in hipster restaurants everywhere. The author was born in Japan and raised in the U.S. and has eaten his way through this amazing food revolution.




  • | Author: Gil Asakawa
  • | Publisher: Stone Bridge Press
  • | Publication Date: Oct 13, 2022
  • | Number of Pages:
  • | Language:
  • | Binding: Paperback / softback
  • | ISBN-13: 9781611720686
  • | ISBN-10: 1611720680

Categories

Cuisine of specific cultures or peoples

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