Overview
Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun or more delicious.
- | By (Author): Aliza Green
- | Publisher: Quarry Books
- | Publication Date: Jan 01, 2012
- | Country of Publication: United States
- | Number of Pages: 176 pages
- | Language: Unknown
- | Binding: Softback
- | ISBN-10: 1592537324
- | ISBN-13: 9781592537327
