Foraging For Edible Wild Plants: How To Identify, Cook And Enjoy Them

This book is a practical and attractive guide to the many edible varieties of wild plant. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control invasive plants and weeds ecologically.

• | By (Author): Gail Harland
• | Publisher: Green Books
• | Publication Date: Feb 24, 2022
• | Country of Publication: United Kingdom
• | Number of Pages: 192 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 0857845519
• | ISBN-13: 9780857845511