Overview
Revised and updated second edition of the classic text on back-in-fashion fondue cookery, with over 200 hot oil, savoury broth and traditional cheese recipes.
- | : Ilana Simon
- | Publisher: Robert Rose Inc
- | Publication Date: Oct 29, 2018
- | Country of Publication: Canada
- | Number of Pages: 320 pages
- | Language: Unknown
- | Binding: Paperback / softback
- | ISBN-10: 0778806170
- | ISBN-13: 9780778806172
