Eclairs: Easy, Elegant and Modern Recipes

Making the classic French pastry at home is much easier with the help one of Europe's top pastry chefs and hundreds of step-by-step instructions and colour photographs.

• | : Christophe Adam
• | Publisher: Robert Rose Inc
• | Publication Date: Feb 07, 2017
• | Country of Publication: Canada
• | Number of Pages: 208 pages
• | Language: Unknown
• | Binding: Paperback / softback
• | ISBN-10: 0778805670
• | ISBN-13: 9780778805670