Overview
Mustard is an essential ingredient for the discerning cook, whether you are partial to piquant Dijon or the mellowness and texture of wholegrain. This wonderful gift collection of 30 recipes makes the most of its spicy sensation.
- | By (Author): Helen Sudell
- | Publisher: Anness Publishing
- | Publication Date: Feb 13, 2014
- | Country of Publication: United Kingdom
- | Number of Pages: 64 pages
- | Language: Unknown
- | Binding: Hardback
- | ISBN-10: 0754828735
- | ISBN-13: 9780754828730
