Overview
Cutting down on fat does not have to mean sacrificing taste. This accessible book shows you how to cook delicious versions of your best-loved dishes using less fat. Each guilt-free appetizer and dessert contains less than 5g of fat per portion, and the healthy main courses contain less than 10g.
- | Author: Valerie Ferguson
- | Publisher: Anness Publishing
- | Publication Date: Nov 20, 2013
- | Number of Pages:
- | Language:
- | Binding: Hardback
- | ISBN-13: 9780754827764
- | ISBN-10: 0754827763